Food Art Society - Charabento & Baking
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Wednesday, May 18, 2011
Ang Ku Kueh 红龟糕
Ling's mum has made these delicious ang ku kueh filled with green bean paste.
She has bought the wooden mould back from
Penang
, was told the plastic mould does not print as clear as the wooden one.
I had 3 pieces at one go!
Ooppss...
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